17 Apr Top Spring Grab-and-Go Foods Employees Love in Bloomington and Terre Haute Workplace Break Rooms
Posted at 08:00h
in Micro-Markets
Spring is the season when employees begin craving lighter, fresher foods. After the heavier meals of winter, most workers prefer options that align with wellness goals, while helping them stay energized and satisfied throughout the workday. That makes certain grab-and-go foods especially popular in workplace...